Starters

Served with Sriracha Ketchup 

 Choice of Buffalo/Thai Chili/BBQ sauce 

Hand-rolled with homemade Marinara sauce, served with crispy Ricotta crostini 

Seared rare with fresh bruschetta & Wasabi-Ranch

Served with French fries & cole slaw

Served with Marinara sauce & Mustard Aioli

Tossed in Garlic-Parmesan sauce

Served with Mango Habanero Sauce

Served with sweet sour cream dipping sauce

 Fresh romaine, shaved Parmigiano Reggiano cheese, Garlic Croutons, with our Caesar dressing 

Add Grilled Chicken + 5

Add Shrimp + 10

Add Salmon +10

Add Crab Cake +10

Add Meatball +7

 Fresh romaine, grilled chicken, avocado, Bleu cheese crumbles, bacon, hard-boiled egg, red onions & tomato. Served with red wine vinaigrette dressing 

Jumbo shrimp & crab, crisp Romaine lettuce, croutons, shaved Parmigiano Reggiano cheese. Served with Caesar dressing.

Mixed greens, Heirloom tomato, English cucumber, carrots & red onion - choice of dressing

Add Grilled Chicken +5

Add Shrimp +10

Add Salmon +10

Add Crab Cake +10

Mixed greens & crispy Romaine tossed in lemon-oregano vinaigrette with tomato, cucumber, red onion, Kalamata olives & Feta cheese

1/2 lb chargrilled, choice of cheese, served with lettuce, tomato, onion, on a Brioche bun. Served with French fries & cole slaw

 Simmered in Jack Daniels BBQ sauce, topped with Cheddar cheese & served on a Brioche bun. Served with French fries & cole slaw 

New England-style lobster salad with candied bacon, lettuce & tomato on grilled Texas toast.  Served with French fries & cole slaw 

Roast turkey with crisp bacon, lettuce, tomato & honey mustard in a flour tortilla wrap. Served with French fries & cole slaw.

Broiled to perfection, topped with lettuce, tomato, & roasted red pepper Remoulade on a Brioche bun. Served with French fries & cole slaw.

3 Tacos served with pineapple salsa & shredded lettuce

All white meat, served with lettuce, tomato & cranberry-mayo on a Brioche bun. Served with French fries & cole slaw.

Sliced Ribeye, Provolone cheese & fried onions on a fresh Aversa roll. Served with French fries & cole slaw.

Grilled chicken breast, roasted red peppers, arugula, smoked Gouda cheese & Basil Aioli on a Brioche bun. Served with French fries & cole slaw.

Fresh Atlantic Salmon salad with grilled tomato & Swiss cheese on marbled Rye with Jalapeno - Lime Tartar sauce

Twin broiled all lump crab cakes with roasted pepper Remoulade. Served with French fries & cole slaw.

14 oz center-cut, chargrilled, with garlic smashed potatoes & roasted asparagus

Chicken, spinach & tomato, sauteed in a garlic white wine sauce, tossed with penne pasta & topped with shaved Parmigiano Reggiano cheese. 

Served over spaghetti-cut vegetables and smashed potatoes, drizzled with extra virgin olive oil & Balsamic glaze

Lobster, shrimp, scallops, & crab, simmered in a zesty tomato broth over linguini

8 oz fork-tender beef short rib in a rich Burgundy demi-glaze sauce, served with smashed potatoes & roasted baby carrots

Egg-battered and pan-fried with lemon-basil butter sauce, served with rice & roasted asparagus

With cream cheese frosting